This giveaway is now closed. The three winners have been notified via email. Congratulations! Are you looking for a special gift for someone who loves to cook - but doesn't love to spend all day in the kitchen? I've got the perfect idea for you: … [Read more...]
GIVEAWAY | CHIC Made Simple Cookbook (3 Winners) + Striped Salmon Teriyaki Recipe
Asian Turkey Burgers – Detox-Friendly Recipe
It's Day 5 of the Clean Program Cleanse at my house. We have discovered a lot of new recipes this week - and I'm pleased to report that most have been enjoyed not only by my husband and me (the "detoxers"), but also by my three kids. The … [Read more...]
In the Slow Cooker | Unstuffed Cabbage (Sweet & Sour Cabbage and Meatballs)
Stuffed cabbage is delicious and it's the quintessential Shabbat food. The only thing I don't love about it is that it takes for.ever to make. Clean, steam, trim, saute, stuff, cook. Frankly, it's way too labor-intensive for me. That's why I am … [Read more...]
Freezer Cooking Tip | How to Make Challah In Advance
For many of you, this post will seem like a total "no-brainer". You've been making your challah ahead and freezing it for years. What's the big deal? But for those you, like me, that could never quite figure out how to freeze your challah dough, … [Read more...]
Rosh Hashana Slow Cooker Recipe | Coffee Braised Pot Roast
PHOTO CREDIT Looking to make your life a little easier during this harried season of chagim? Slow cookers can save a lot of sanity, time, money and even heat in the kitchen. If you are leaving yours on, here's a fairly simple and … [Read more...]
Honey Mustard Salmon
Reading all of your wonderful comments on the Honey Basket Giveaway post (ends tonight at midnight), I was inspired to put together this Recipe Exchange. Here's how it's going to work - I'm going to share my honey mustard salmon recipe (it's so … [Read more...]
Kansas City’s First Ever Kosher BBQ Festival
Yesterday I had the great pleasure of attending Kansas City's first ever kosher BBQ festival. The weather was perfect, the crowds were pumped (well over 2,000 attended) and the food was smokin'. Fifteen teams competed in three "events": Chicken … [Read more...]






















